Dinner Selections
All plated dinners include your choice of tossed garden greens with house dressing or Caesar salad and rolls top off this awesome meal.Beef Plated Dinners
Tenderloin (8oz) $23.99
A grilled succulent cut of beef. Served with chef’s choice of seasonal potato and fresh vegetable.Tenderloin Medallions $19.95
Served with chef’s choice of seasonal potato and fresh vegetable.Carved New York Strip $18.99
Served with chef’s choice of seasonal potato and fresh vegetable.Prime Rib Au Jus (12oz) $17.99
Served with chef’s choice of seasonal potato and fresh vegetable.Beef Tips (12oz) $14.99
Served with whipped potatoes or egg noodles and fresh vegetable.Country Fried Steak $14.99
Served with chef’s choice of seasonal potato, gravy and fresh vegetable.Fish Plated Dinners
Pan Fried Seasoned Walleye $17.99
A walleye pike filet seasoned to perfection and served with chef’s choice of seasonal potato
and vegetable.
Make it Walleye Almandine for just $1.00Broiled Atlantic Salmon $18.99
Salmon filet brushed with herb butter and broiled until tender. Served with chef’s choice of seasonal potato and fresh vegetable.Shrimp $17.99
Choose between scampi or breaded and served with chef’s choice of seasonal potato and fresh vegetable.Pasta/Vegetarian Plated Dinners
Wild Mushroom Ravioli $11.99
Sautéed with portabella mushrooms and served with a rich cream sauce. Accompanied by
Parmesan breadsticks.Pork Plated Dinners
Pork Medallions $15.99
Roast pork loin sliced thin and topped with a pan reduction. Served with chef’s choice vegetable and starch.Poultry Plated Dinners
Chicken Kiev $15.99
Breast of chicken with garlic herb butter and topped with an herbed volute’. Served with chef choice potatoes and steamed fresh vegetables.Chicken Cordon Bleu $15.99
Breast of chicken hand stuffed with ham and Swiss cheese and topped with an herbed volute’. Served with chef choice potatoes and steamed vegetables.Baked Chicken $14.99
Quartered chicken served with mashed potatoes, gravy and steamed fresh vegetables.Fried Chicken $14.99
Hand breaded chicken served with mashed potatoes, gravy and steamed fresh vegetables.Traditionally Roasted Turkey $14.99
Served with Andouille sausage stuffing, whipped potatoes and gravy, and seasonal fresh vegetables.Our Sales, Catering and Culinary Staff will be pleased to create a menu to suit your Special needs. Prices do not include 17% service charge or State and Local Sales Tax. Menus and prices subject to change.
