Plated Dinners
Plated Dinners
Walleye $17.99
A walleye pike filet pan-fried to perfection, accompanied by parsley buttered baby red potatoes and steamed fresh vegetables.
Baked Atlantic Salmon $18.99
Salmon filet brushed with herb butter and baked until tender. Served with a twice baked potato and steamed fresh vegetables.
New York Strip Steak $24.99
Strip steak prepared medium and topped with sautéed mushrooms and onions. Served with a baked potato, sour cream and chives and vegetable d’ jour.
Bacon Wrapped Filet Mignon $26.99
Filet mignon prepared medium and topped with sautéed mushrooms. Served with a baked potato, sour cream and chives and steamed fresh vegetables.
Stuffed Chicken Breast $14.99
Breast of chicken stuffed with dressing. Served with garlic mashed potatoes, gravy and steamed fresh vegetables.
Traditionally Roasted Turkey $14.99
Served with sage stuffing, mashed potatoes and gravy, and steamed fresh vegetables.
Roasted Pork Loin $16.99
Pork loin served atop Andouille sausage cornbread stuffing, parsley buttered baby red potatoes and vegetable d’ jour.
Hawaiian Ham $14.99
Honey glazed ham topped with pineapple and citrus sauce. Served with a cheesy twice baked potato and vegetable d’ jour.
Roast Sirloin of Beef $15.99
Sliced beef topped with a red wine mushroom sauce, garlic mashed potatoes and vegetable d’ jour.
Butternut Squash Ravioli $15.99
Butternut squash ravioli with asparagus spears, sun-dried tomatoes, basil leaves, Asiago and Parmesan cheeses in our garlic cream sauce.
Stuffed Chicken Breast and
Baked Ham $15.99
Breast of chicken stuffed with bread dressing and baked ham accompanied by a baked potato and vegetable d’ jour.
Steak & Shrimp $24.99
8 oz. Filet of Tenderloin and skewer of sautéed shrimp. Served with garlic mashed potatoes and vegetable d’ jour.
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Dinner Buffets
Buffets require a 25 person minimun
Traditional Dinner Buffet $12.99
Choice of two (2) Entrees, Choice of one (1) Salad, Choice of one (1) Starch, Steamed fresh vegetable d’ jour, Dinner rolls and butter
Traditional Dinner Family Style $14.99
Choice of two (2) Entrees, Choice of one (1) Salad, Choice of one (1) Starch, Steamed fresh vegetable d’ jour, Dinner rolls and butter
Entrée Selections:
Baked Chicken, Broasted Chicken, Chicken Cordon Bleu, Chicken Kiev,
Stuffed Chicken Breast, Sirloin Beef Tips, Roast Turkey Breast, Baked Ham, Prime Rib (additional $5.00 per person)
Salad Selections:
Seven Layer Salad or Tossed Salad with French & Ranch Dressings
Starch Selections:
Mashed Potatoes & Gravy, Garlic Mashed Potatoes, Baked Potatoes, Parsley Buttered Red Potatoes
Harvest Buffet $17.99
Pork loin with Andouille sausage corn bread stuffing, chicken supreme, Linguini primavera with shrimp, Steamed fresh vegetable d’ jour, Garlic Mashed Potatoes, Tossed garden greens and assorted dressings, Fresh seasonal fruit
Creamy broccoli cauliflower salad, Dinner rolls with butter
Grand Buffet $19.99
Carved roast sirloin of beef, Chicken breast with honey pecan sauce, Pan-fried Walleye fillet, Cheese tortellini, Parsley buttered baby red potatoes, Steamed fresh vegetable d’ jour, Caesar Salad, Dinner rolls and butter
Top of the Town $29.99
Chef carved prime rib
Cornish game hen
Pork loin medallions Dijon
Baked salmon
Parsley buttered baby red potatoes
Fresh mushroom herb rice
Antipasto salad
Fresh Boston bib, spinach and radicchio
salad with assorted dressings
Fresh seasonal fruit
Steamed fresh vegetable d’ jour
Dinner rolls and butter
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